WHY THIS PRODUCT IS LISTED
Salmonella
Outbreak of Salmonella Sandiego and Salmonella enterica subspecies IIIb illness potentially associated with pasta salad.
Product description & recall reason
The recall record describes “Hy-Vee Spring Pasta Salad packaged in the following containers: 1) plastic tubs with lids, Net Wt 16 OZ (454 g); 2) p…”; the source reports: “Outbreak of Salmonella Sandiego and Salmonella enterica subspecies IIIb illness potentially associated with pasta salad.”
Based on the official recall record; packaging and sales claims have not been verified. Verify with the official source ↗
Identify the product
- Product description
- Hy-Vee Spring Pasta Salad packaged in the following containers: 1) plastic tubs with lids, Net Wt 16 OZ (454 g); 2) plastic tubs with lids, Net Wt 48 OZ (3 LB) 1.36 kg; 3) 4/8 lb cases Net Wt 32.00 LBS (14.51 KG); 4) 8 lb cases Net WT. 8.00 LBS (3.63 KG); 5) 11 lb Spring Salad Kit, 11.00 LBS (4.99 KG); and 6) clear plastic unlabeled deli containers.
- Brand
- Not supplied by this source
- Lot, batch, UPC & other codes
- Expiration date between June 22, 2018 and August 3, 2018
- Quantity
- 562,898 lbs
Where it came from & where it went
- Recalling firm
- D & D Foods, Inc.
- Recalling firm address
- 9425 N 48th St; N/A; Omaha; NE; 68152-1557; United States
- Product production / origin location
- Not supplied by this source
- Distribution — source wording
- To Hy-Vee retail stores in IA, IL, KS, MN, MO, NE, SD, and WI.
States identified in the source
Iowa, Illinois, Kansas, Minnesota, Missouri, Nebraska, South Dakota, Wisconsin
State matching is derived from the source’s distribution wording, which may be incomplete. The recalling company’s address is not used as the distribution location.