WHY THIS PRODUCT IS LISTED
Other / see reason
Firm testing found Vibrio parahaemolyticus in cooked butterfly shrimp from Thailand.
Product description & recall reason
The recall record describes “Sushi Ebi Cooked Butterfly Tail-On Whiteleg Shrimp; Tray +0.498 pounds; 20 individual trays per case Distributed by A…”; the source reports: “Firm testing found Vibrio parahaemolyticus in cooked butterfly shrimp from Thailand.”
Based on the official recall record; packaging and sales claims have not been verified. Verify with the official source ↗
Identify the product
- Product description
- Sushi Ebi Cooked Butterfly Tail-On Whiteleg Shrimp; Tray +0.498 pounds; 20 individual trays per case Distributed by AFC Distribution Corp. Rancho Dominguez, CA
- Brand
- Not supplied by this source
- Lot, batch, UPC & other codes
- Lot 2019.10.02
- Quantity
- 584 cases (11680 trays)
Where it came from & where it went
- Recalling firm
- Advanced Fresh Concepts Corp
- Recalling firm address
- 19205 S Laurel Park Rd; N/A; Rancho Dominguez; CA; 90220-6032; United States
- Product production / origin location
- Not supplied by this source
- Distribution — source wording
- AK, AL, AR, AZ, CA, CO, CT, FL, GA, IA, ID, IL, IN, KS, KY, LA, MA, MD, MI, MN, MO, MT, NC, ND, NE, NH, NM, NY, OH, OR, PA, SC, SD, TN, TX, UT, VA, WA, WV, WY
States identified in the source
Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Michigan, Minnesota, Missouri, Montana, North Carolina, North Dakota, Nebraska, New Hampshire, New Mexico, New York, Ohio, Oregon, Pennsylvania, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Washington, West Virginia, Wyoming