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Product description & recall reason

The recall record describes “291 Cases - containing ten 2.56 lb. plastic soup package kits labeled “Vietnamese inspired Pho Bo Vein” containing br…”; the source reports: “Produced Without Benefit of Inspection”

Based on the official recall record; packaging and sales claims have not been verified. Verify with the official source ↗

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Product description

291 Cases - containing ten 2.56 lb. plastic soup package kits labeled “Vietnamese inspired Pho Bo Vein” containing broth with meatballs, rice noodles, sriracha packets, and hoisin packets bearing package code 16AL20 or 16AL24.

Brand

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Lot, batch, UPC & other codes

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Quantity

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Product codes or package dates may appear in the announcement below even when not available as a separate field.

Where it came from & where it went

Recalling firm

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Recalling firm address

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Product production / origin location

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Distribution — source wording

California The products subject to recall bear establishment number “EST. 422” inside the USDA mark of inspection. These items were shipped to retail outlets in California.

States identified in the source

California

State matching is derived from the source’s distribution wording, which may be incomplete. The recalling company’s address is not used as the distribution location.

Official announcement text

WASHINGTON, Feb. 13, 2016 – Canyon Creek Soup Co., an Edmonton, AB, Canada establishment, is recalling approximately 7,275 pounds of meatball soup products that were not presented at the U.S. point of entry for inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. Without the benefit of full inspection, a possibility of adverse health consequences exists. The soup kit containing broth with meatballs, rice noodles, sriracha packets, and hoisin packets were imported on Jan. 29, 2016. The following products are subject to recall: [View Label] 291 Cases - containing ten 2.56 lb. plastic soup package kits labeled “Vietnamese inspired Pho Bo Vein” containing broth with meatballs, rice noodles, sriracha packets, and hoisin packets bearing package code 16AL20 or 16AL24. The products subject to recall bear establishment number “EST. 422” inside the USDA mark of inspection. These items were shipped to retail outlets in California. The problem was discovered when a Customs and Border Protection official notified FSIS personnel that the items had been shipped without inspection. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls. Consumers and media with questions about the recall can contact Terry Alty at (780) 463-2991. Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem. Label | Additional Images (PDF Only)

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Canyon Creek Soup Co. Recalls Beef Products Produced Without Benefit Of Import Inspection

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Product description & recall reason

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