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Product description & recall reason

The recall record describes “15,388 pounds of heat-treated shelf-stable ready-to-eat (RTE) beef jerky/beef snack stick products and voluntarily in…”; the source reports: “Unreported Allergens”

Based on the official recall record; packaging and sales claims have not been verified. Verify with the official source ↗

Identify the product

Product description

15,388 pounds of heat-treated shelf-stable ready-to-eat (RTE) beef jerky/beef snack stick products and voluntarily inspected elk, venison and buffalo jerky products

Brand

Not supplied by this source

Lot, batch, UPC & other codes

Not supplied by this source

Quantity

Not supplied by this source

Product codes or package dates may appear in the announcement below even when not available as a separate field.

Where it came from & where it went

Recalling firm

Springville Meat & Cold Storage Co. Inc.

Recalling firm address

Not supplied by this source

Product production / origin location

Not supplied by this source

Distribution — source wording

Nationwide The products subject to recall bear establishment number "EST. 20528" inside the USDA mark of inspection. These items were shipped to retail locations nationwide.

States identified in the source

Nationwide — includes all U.S. states.

Also named: Alaska, Alabama, Arizona, California, Colorado, Florida, Georgia, Idaho, Missouri, Montana, Nevada, Oregon, Pennsylvania, Texas, Utah.

State matching is derived from the source’s distribution wording, which may be incomplete. The recalling company’s address is not used as the distribution location.

Official announcement text

WASHINGTON, June 3, 2025 - Springville Meat & Cold Storage Co., Inc., Springville, Utah establishment, is recalling approximately 15,388 pounds of heat-treated shelf-stable ready-to-eat (RTE) beef jerky/beef snack stick products and voluntarily inspected elk, venison and buffalo jerky products due to misbranding and undeclared allergens, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today. The product contains fish (anchovies), a known allergen, which is not declared on the product label. The beef jerky and beef stick items were produced on various dates from May 30, 2023 to May 30, 2025. The multiple product labels and lot codes associated are subject to recall: Label Part 1 Label Part 2 Label Part 3 Label Part 4 Label Part 5 Lot Numbers The products subject to recall bear establishment number "EST. 20528" inside the USDA mark of inspection. These items were shipped to retail locations nationwide. The problem was discovered during production observations by FSIS inspectors, revealing that the Worcestershire sauce used in jerky and snack stick products contained anchovies. The establishment previously used Worcestershire sauce without anchovies, but it was discovered that the new Worcestershire sauce does contain anchovies. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. FSIS is concerned that some product may be in consumers' pantries. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution lists will be posted on the FSIS website at www.fsis.usda.gov/recalls. Consumers and members of the media with questions about the recall can contact Ryan Cope, Owner, Springville Meat & Cold Storage Co., Inc., at ryan@springvillemeat.com. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

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Springville Meat & Cold Storage Co., Inc., Recalls Beef Jerky/ Beef Snack Stick Products and Voluntarily Inspected Elk, Venison and Buffalo Jerky Products Due to Misbranding and Undeclared Allergens

Allergen

Product description & recall reason

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Where it came from & where it went

States identified in the source

Stores & locations from the official notice

The dates, separated

Official announcement text

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